Hands On Baking Class In Singapore

Thank You

2011-07-07T21:45:00.001-07:00

Hi Everyone

Thank You for your application. The admin position has been taken and we would like to thank you for your time and support.

Regards

Ophelia Treats and Team

Are you interested to be part of us?

2011-02-03T08:04:00.000-08:00

Dear all

We are in search of new members to join our team at Ophelia Treats Pte Ltd! If you are interested to join us as a cake decorator/ admin assistant on a part time or full time basis.

Kindly email us at opheliatreats@gmail.com and our recruiting manager, Ms Tracy Pham will get in touch with you within 48 hours upon receiving of your resume.

Thank You
Regards,
Ophelia Treats Pte Ltd

2011 Classes

2011-02-03T07:54:00.001-08:00

Dear all

Thank you for your support and interest in our classes.

We are working very hard to cater to as many classes as possible but our team is small hence available schedule are very limited.

If you wish to receive our latest schedule and to be placed on our waiting list, kindly email us at opheliatreats@gmail.com.

Due to overwhelming response, We will answer all queries and class details within 48 hours upon receiving them.

We are fully booked for the Year 2010

2010-10-19T21:40:00.000-07:00

We are fully booked for the Year 2010 for private classes and corporate class.

Kindly email us at opheliatreats@gmail.com if you wish to be included in our mailing list. Thank You for your support.

Rgds
Ophelia Treats and Team

Classes are FULL for July and September

2010-07-09T02:29:00.000-07:00

Dear all

Our classes for July and September are all FULLY BOOKED. We thank you for your support, and for those who are interested to be in our mailing list for any updates on new activites and classes, kindly drop us a mail at opheliatreats@gmail.com

Regards,
Ophelia Treats and Team

Happy Mother's Day To all!!!

2010-05-06T08:20:00.000-07:00

I have been warmly invited by the journalist at U weekly to do a demo on the handbag cake for Mother's Day Special. Do grab a copy if you would like to see how I transform a piece of cake into a handbag.

Happy Mother's Day to all!!!

Rgds

Philia

English Tea Baking Session * FULL!!!*

2010-04-11T20:28:00.000-07:00

Due to over whelming response, Ophelia Treats would like to extend 2 more sessions for our " English Tea Baking Workshop"

Lets enjoy a delightful baking session with these classic tea time treats on

15th August 2010 * Extended session* (FULL!!)

22nd August 2010 * Extended session* ( FULL!!)

Details :

- Lipton Butter cookies( made from Lipton Red tea Leaf)

- Earl Grey mini cake

- French Lemon Madeleine

Date :

15th August 2010 * Extended session*
22nd August 2010 * Extended session*

Time : 1.30pm- 4.30pm

Price: $80

Venue : The Pinnacle@ Duxton ( 5 mins walk from Outram MRT)

Last day of registration: 30th June 2010

Two Tier Cake Class ( Fully Hands on)

2010-02-28T19:05:00.000-08:00

* Classes are full!!! Thank you for your support and interest. For those who are interested, we welcome you to send us your particular so that we can put you on our waiting list, Thank You*

2 tier cake is lavish to have at any wedding, birthday or celebrations. It is also a piece of art to all. Now I will be teaching this pretty 2 tier cake on 15th May 2010 (Sat) and I will showing all how to bake their own moist marbled butter cake, which goes so well with Cream cheese icing, its defintely worth a Thumbs Up

All students would be doing their own Hands-on decorating in class, decorating techniques would also be taught in class :

(i) Demo on cake baking and cream cheese icing
(ii) Torting and filling cakes
(iii) Crumbcoating and covering with rolled fondant
(iv) Stacked construction method
(v) Decorating with fondant or royal icing

You will be bringing your very own 2 tier cake home after the class!! Kindly email me at opheliatreats@gmail.com for more details =)

Note : Kindly note that this is a FULL HANDS ON class therefore, we will limit the number of students in class so as to ensure the class would fully benefit from the techiques taught. Last date of registration 30th April 2010. Thank You.

Edible Designer Handbag class* Classes are full!!!*

2010-02-22T22:49:00.000-08:00

Dear All, thank you for your registration.
Classes are full, full details would be smsed to those who have confirmed their seats.
Date : 10th April 2010
Venue : The Pinnacle at Duxton ( 5 mins walk from Outram MRT)

See ya guys =)

**********************************************

Something to impress your friends or love ones?

Opheliatreats is offering this Edible Designer Handbag Class just for the month of April.

All of you will be sculpting and recreating your favourite handbag, a unique fashion gift for your best friend, daughter and mum!!

We will start by baking our all times favourite, Golden butter pound cake, sculpt it, recreate it and voila, you get your own self created edible designer handbag!

Please note that this is a FULLY HANDS ON session so get ready to learn all the tricks and techinuqes of handling fondant and creating your own handbag cake

We will only be offering one session, which is on 10th April 2010 ( Sat), so do email me at opheliatreats@gmail.com to book your seats as there are limited seats available.

YY's order

2009-11-18T07:35:00.000-08:00

Valrhona chocolate with buttercream

Guo Da Li Cuppies

2009-11-16T08:19:00.001-08:00

The Art Of Chiffon Class

2009-09-25T10:09:00.000-07:00

This afternoon, I had another fun time with these bunch of ladies for the Chiffon Art Class, this is what was served during " break time', glad they love the fluffy and light texture of the cake.

Chiffon Class

2009-09-21T01:44:00.000-07:00

I had so much fun last friday with the ladies at CSC club, it was a fun filled afternoon

First of all, I demo how to do the Yummy Pandan Chiffon cake and orange chiffon and highlighting the most important part of Chiffon making and that is to whipped the egg whites to its right consistency.

I am really impressed when the ladies can achieved and baked such beautiful, high and fluffy soft chiffon cake!! Some of them told me it was their first attempt and I really saluted them as I admired their fluffy, soft Chiffon cake =)

We were really busy in class thus we did not managed to captured any pics but it was really a fun session as we shared the cake in class, chit chatting and went woooo and ahhh for each tray of cakes that came out from the oven. It was a success and amazing session in class =)

For those who are interested, we still have limited slot left for this fun session, kindly email me for more information

Elaine's Big Day 20.09.09

2009-09-20T22:38:00.001-07:00

Its my friend's Elaine big day yesterday and she ordered 2 dozens of Valrhona cupcakes with ganache for her Jie mei and i am so glad that she loves the cupcakes =)

May You have a blissful marriage, all the best =)

Pretty Handbag Cake Class

2009-09-07T19:57:00.000-07:00

A handbag cake is almost too pretty to eat, and yet if you can bear to cut it, there should be a deliciously moist cake inside. If you love making a fashion statement and also enjoy eating a good cake, you'll have a ball learning how to make your very own designer handbag cake!

Ezanne's Order

2009-09-06T00:49:00.000-07:00

Ezanne ordered these set of " double chocolate" ( Valrhona chocolate and ganache) for her colleagues's birthday

Feedback from ezanne: Thank you so much, it is very nice and my collagues all enjoyed the cupcakes and they would like to order from you again for any future events

Cookies Cake

2009-09-06T00:39:00.000-07:00

Last week, I decided to use Anna's receipes to make some yummy cookies cake for my friends and I am so glad that they love the taste and texture of this chewy treats. I enjoyed the whole process too as I had so much fun preparing and colouring the royal icing.

Fondant Cupcakes

2009-09-03T19:53:00.000-07:00

Do you love making Pretty Ribbons where u can eat it too?

I made those bows last week and I had fun decorating them and eating them too haha

They are delicious and uses simple ingredient such as marshmallows!! Marshmallows can be used for BBQ, treats for kids and now use to make honemade fondant!! how good is that??

I made these for my dear frens and they are soo thrilled!!

They love girlie stuffs and now they can admire these pretty cupcakes and eat it too hehe

We are now teaching these classes !! For those who are keen, kindly email me to find out more!!

I Heart Macarons

2009-09-03T10:36:00.000-07:00

I Heart macarons!!!

Ever since I started my research on them ages ago, I never stop drooling over them!!
Though the base ( ground almond) are pretty much the same, the fillings in them can be versatile and filled with surprises. These little gems are not difficult to make, all you need are a pinch of patience and voila!!! You will get those macarons with pretty frilly skirts as treats for your love ones.
Once, I have baked sooo much macarons in a day that I have lost count of the trays that went in and out of the oven and all of them are wiped out within secs, Thank god that I have " secretly" kept a few of those frilly gems in my box where I can enjoy it in my own cosy corner of the room haha. And the next day, I baked more for myself again, they are really addictive!!!

You can piped them in various shapes too!! I love Hearts and I did those for my love ones

Can you Spot those pretty frilly skirts???

Catch me this Sunday on "Yummy Yummy Lunchbox II" on Channel 8, 30th August, 10 am

2009-08-22T22:35:00.000-07:00

This Sunday at 10 am will be my very first time baking on TV! I will be a guest chef on "Yummy Yummy Lunchbox II" thanx to Channel 8!!!

In this episode, I will be teaching the children how to make Quiche, a yummy receipe, its a keeper!!

Fondant Cupcakes Workshop

2009-08-18T22:53:00.000-07:00

These are the work of my students at the Fondant Cupcakes Workshop last week, a real talented bunch of ladies, I really enjoyed coaching them =)

Corporate Class with Shishedo ( Pretty Floral)

2009-08-09T08:54:00.000-07:00

Beautiful Art Work by my students at one of the corporate class.
We were invited by Shishedo to run this " Pretty Cupcakes Class" for their customers =) and we had a fun afternoon with these bunch of young ladies =)

Beautiful work of my students at Pretty Floral Class

2009-08-09T08:23:00.000-07:00

These are the beautiful works of my students, and I am amazed by their hidden talents as they are all beginners and first time using fondant. I am glad that they learn the art of doing these pretty florals =)

" Garden Of Eden"

2009-07-04T10:10:00.000-07:00

" Garden Of Eden" as requested by Rachel
( Varlhona Chocolate with Chocolate Ganache)

FONDANT CUPCAKES WORKSHOP( Hands on)

2009-06-16T06:28:00.000-07:00

You can make these elegant and sumptous fondant cupcakes for a little girl's birthday, Mother's Day or even as wedding favours! This is a cupcake that is impressive to look at, good to eat, and deceptively simple to make. Find out the secrets at this workshop!

I will be teaching this workshop at :

Fondant Cupcakes @ The Central #B1-43 16 Aug 2009 (Sun) 4-7pm

Fondant Cupcakes @ The Central #B1-43 23 Aug 2009 (Sun) 4-7pm

Note: Recipes and techniques covered in this workshop are different from those taught in "Pretty Floral Cupcakes". Cakes decorated in this style do not require constant refrigeration and are suitable for warm weather or outdoor parties.

2 Tier Cake

2009-06-15T07:39:00.000-07:00

This mini 2 tier fondant cake can be added to any occasions, such as baby shower, ROM, girls nite out, pressie and more.
It can be customise to your likings with a choice of 2 cake base and 1 frosting

Advance order :
2 weeks

Measurement :
4 inch cake plus 6 inch cake
OR
6 inch cake plus 8 inch cake

Ashton's 1 year old birthday cuppies

2009-06-15T05:30:00.000-07:00

Mabel ordered this for her adorable baby boy ( Ashton) one year old birthday party yesterday

feedback :
Mabel Chuan Hi philia. . .thx for squeezing in my order. .ur cupcakes r v.nice n taste good too!thanks alot :-)

I am so glad that she likes the cuppies
( Varlhona Chocolate cake with honey dark chocolate ganache)

Pretty Floral Cupcakes Workshop ( hands-on)

2009-06-09T05:46:00.000-07:00

Venue: Asian Bakes Cooking Studio @ The Central #B1-43

Pretty Floral Cupcakes @ The Central #B1-43
28 Jun 2009 (Sun) 3-6 pm FULL
12 Jul 2009 (Sun) 3-6 pm FULL
19 Jul 2009 (Sun) 3-6 pm FULL
2 Aug 2009 (Sun) 4-7 pm

Fees: $80 per participant (includes recipes, printed instructions & a box of cupcakes to take home)

Pretty Floral Cupcakes Workshop ( Hands - on)

2009-05-26T06:33:00.001-07:00

Dear all

This Pretty Floral Cupcakes class will be taught by me on 28th June and in July.

Venue: Asian Bakes Cooking Studio @ The Central #B1-43
28 Jun 2009 (Sun) - This class is full
12th July 2009 (Sun) - Limited Seats left
19th July 2009 (Sun)
Time: 3-6 pm
Fees: $80 per participant (includes recipes, printed instructions & a box of cupcakes to take home)

For those who are interested in creating beautiful yummy treats for their love ones, you may email me for more information. Thank you.

Strawberry JellyHeart

2009-04-03T08:35:00.000-07:00

Dear all

Thank you for your interest in my Jellyhearts. I have decided to cease the order for these yummy treats till further notice.

White Almond Melting Cookies

2009-04-03T08:20:00.000-07:00

A big fans of Almond?

Then You should really try these melt in the mouth Almond cookies that melt in seconds!!

Buzzing away

2009-03-23T10:19:00.000-07:00

Baby Shannon's first month package :

Raspberries Delights

2008-12-30T05:48:00.000-08:00

Lee yin's order request

" Simple Berries yoghurt cake topped with raspberries and sprinkles"

Saying a BIG Thank you

2008-12-10T22:50:00.001-08:00

Dear all

I will be closing order for the Year 2008 as my orders are already full till end of month.
I would like to say a BIG thank you for your support and I am looking forward to creating more yummy treats for all of you next year.

I will be going for a short holiday trip and will be back by January 2009
I would like to wish all my readers a Merry Christmas and a Happy New Year =p

Love and Hugs,
Ophelia Treats

Lemon Shortbread

2008-11-10T05:45:00.000-08:00

As per request, these citrus shortbread are now on sales.

These shortbreads are packed with zesty lemons and are free from preservatives.

Min order : 3 tubs

Tubs of 300 grams at $12.80

Almost like famous amos cookies

2008-11-10T05:20:00.000-08:00

Who can resist these yummy bites in 4 exotic Flavours?

- Oaty Bounty Chocolate Chips Cookies
- Elbony & Ivory Chocolate Chips Cookies
- Mocha Cha Cha Chocolate Chips Cookies
- Honey Berry Chocolate Chips Cookies

Min order : 3 tubs
Tub of 300 grams
or
Tub of 200 grams

Varlhona Chocolate Truffles

2008-11-10T05:03:00.001-08:00

Chocolate truffles are traditionally made with a chocolate ganache center coated in chocolate or cocoa powder, usually in a spherical, conical or curved shape. Other fillings may replace the ganache: cream, melted chocolate, caramel, nuts, almonds, berries or other assorted sweet fruits, nougat, fudge or toffee, mint, chocolate chips, marshmallow and popularly liquor. They are named for their resemblance to the expensive truffle fungus.

We only use good quality cocoa powder, Varlhona for these treats

Min order : 2 boxes

A box of 12's truffles

New range of cuppies using Yoghurt

2008-10-27T02:23:00.000-07:00

I am pleased to introduce a whole new range of healthy cuppies using NON FAT Yoghurt. The cake is moist and fragrant, you just gotta try it yourself.

It is a range of deliciously light and healthier yoghurt cuppies with all the goodness but none of the fat. Yoghurt contains Probiotic Cultures to help digestion and promote a healthy digestive system.with added with calcium for the development of strong bones and teeth, and prebiotic fibre to provide food for Probiotics to grow and multiply within our digestive system.

Cuppies base :
- Strawberry
- Mixed Berries
- Blueberries

2008-10-26T10:21:00.000-07:00

Cupcakes order for Yokey " Floral Theme Cuppies"

I have fun doing this order as I love flowers.

" French Vanilla with nutella, frosted with Varlhona Ganache"

2 cuppies in a box as giveaway

Bumble Bees & Ribbon bows

2008-10-22T08:45:00.000-07:00

Created this order for a customer.
Flavour : Valrhona chocolate cake with fondant.

Buttercream Madness

2008-10-19T07:56:00.001-07:00

This is a combination of Strawberry Yoghurt with buttercream.

A theme of creative electric blue, purple and pink palate.

How to order?

2008-09-15T04:59:00.000-07:00

About our cupcakes
Ophilia.Treats specializes in customized cupcakes and pastries which can be added to any party, special occasion or afternoon tea. Delicious homebaked cupcakes, are bake from scratch upon order request, using only the finest french ingredients and decorated to your likings.

Size of Cupcakes
Normal Cupcakes(Diameter 6.5cm)
Mini Cupcakes (Diameter 5cm) Cakes

Minimum Order
12 Cuppies for Normal Cuppies (6.5cm)
24 Cuppies for Mini Cuppies (5cm)

My cakes come in these flavours at the moment:
French Vanilla
Varlhona Chocolate
Killer combi of nutella and french vanilla
Strawberry Yoghurt
Zesty Lemon
Dark Rum English Fruit Cake ( only for x'mas)

Frostings
Varlhona Chocolate Ganache
Zesty Lemon Buttercream
American Buttercream
Summer Lemon Curb * new*

Customisation
We welcome customisation request to suits yr occasion ( ROM, baby shower...)

Process Time
Kindly inform 2 weeks in advance for orders.
Orders (PAID) wld be confirmed on a first come first serve basis with a confirmation email

Delivery
You can pick up your order from us at:
Ang Mo Kio MRT

Delivery is only free for orders $150 and above.

Order
Please email us at:
ng_ophelia@hotmail.com

Ophilia.Treats only accept order through email. Thank You.

Italian Meringue Buttercream Cupcakes

2008-08-18T05:45:00.000-07:00

~ Italian Meringue Buttercream~

Italian Buttercream, also known as meringue buttercream, is based on an Italian Meringue, that is, whipped egg whites cooked with hot sugar syrup. Softened butter is then whipped into the cooled meringue, and the mixture is flavored as desired. This type of buttercreams extremely soft and light.

* My cakes come in these flavours at the moment:

~Valrhona chocolate ( french cocoa)~
~French Vanilla Bean~
~Nutella Swirl ( killer combi of vanilla and nutella)
~Strawberry Yoghurt ~

~Old English Fruitcake ( soaked with Barcardi Rum)~

* Frostings ( Italian Meringue Buttercream)

~Valrhona Chocolate buttercream~
~French Vanilla Bean buttercream~
~Raspberry Buttercream~
~Sugar Icing~
~Marshmallow Fondant~
~Nutella~
~Chocolate Ganache ( Valrhona Equitorial 55%)~

* Minimum order for 12 normal cupcakes ( diameter 6.5cm)

Floral Theme Cupcakes

2008-08-18T05:19:00.000-07:00

~ Floral Theme Cupcakes~

Presenting these treats in 3 yummy flavours -

~Chocolate Ganache cupcakes~
~Kirsh ( cherry brandy) Whipped cream cupcakes~
~American buttercream cupcakes~

Cake Base -

~Strawberry yoghurt ( Signature)~

~Peach yoghurt~

~Wild Berries yoghurt~

Garden of Colors for the flowers can be customise, all flowers are made from home made, preservatives free marshmallow fondant

Min order - A dozen cupcakes for 1 kind of frosting ( Diameter 6.5cm)

Going Vintage

2008-08-17T01:04:00.001-07:00

~Vintage cupcakes ~

My vintage series cupcakes is finally out for sales

Introducing :

~Miss Dotties ~

~Vintage Bow~

~ Rose Attic ~

These are made from home made marshmallow fondant with no preservatives. I always have this stong belief that an attractive decorations shld paired with a delicious cake base, so below are the flavours that are proven for this belief.

Flavours available for the cake base :

~Valrhona chocolate~

~ French Vanilla bean~

~Lemon butter cake~

~Rum soaked fruit cake~

~Strawberry/ Peach/ Wild berries Yoghurt~

~Nutella delights ( killer combi of vanilla and nutella)~

Min order - A dozen cupcakes ( Diameter 6.5cm)

Parisian Macarons

2008-08-17T00:49:00.000-07:00

Flavours available :
- Lemon macaron with Zesty lemon curd
- Chocolate macaron with Valrhona 55% equitorial chocolate ganache
- Hazelnut macaron with Valrhona Jivara chocolate ganache

Size available :
- Normal
- " Mini me"

Say Cheese

2008-08-17T00:44:00.000-07:00

Cheese is a nutritious milk product that has been one of man's most important foods for thousands of years. Personally, I love cheese and I always try to come up with receipes involving cream cheese.

These tarts are creamy and cheesy, suitable for any occasions such as pinic, company events or party!!

Biscotti

2008-08-17T00:15:00.000-07:00

Biscotti (roughly means "twice baked") are crisp Italian cookies often containing nuts or flavoured with spices such as cinnamon, anise etc. Traditionally, biscotti are made by baking cookie dough in long slabs, cutting these into slices, and reheating them to dry them out. The cookies are twice-baked so that they can be stored for long period of time. The texture of biscotti makes the cookie ideal for dipping in
espresso, tea, or hot chocolate.

Pure Butter Shortbread

2008-08-16T23:16:00.000-07:00

Shortbread is a type of biscuit (cookie) which is traditionally made from one part white sugar, two parts butter, and three parts plain white flour, although other ingredients like ground rice or cornflour are sometimes added to alter the texture. Shortbread is so named because of its crumbly texture.Loves walker's shortbread? Then you guys should not give these shortbread a miss!!

Viennese Swirls

2008-08-16T23:11:00.000-07:00

These cookies yield soft, buttery cookies that melt in your mouth. U will defintely be back for more!!Note - They are topped with delicious Chocolatey Hershey's mini chips

Berries Friands ( Petite french cake)

2008-08-16T23:09:00.000-07:00

A financier, sometimes called a friand, is a type of pastry in French cuisine. The financier is a light tea cake, similar to sponge cake, and usually contains ground almonds. The basis of the cake itself is beurre noisette (brown butter), egg whites, and powdered sugar. Flour is typically absent from the friand. Financiers are often baked in shaped molds. The name "financier" is said to derive from the traditional rectangular mold, which resembles a bar of gold and are somewhat similar to madeleines.Come and try these French petite almond cake which are blasting with generous dose of wild berries

Chubby Daddy Brownies

2008-08-16T23:03:00.000-07:00

Craving for Chocolates and Chocolate fudge? U r in the right place!!Indulge yourself in this super rich chubby daddy brownies and be“chocolaterised”

Additional treats can be requested :
Walnuts, Hazelnuts, Roasted Almonds , Marshmallows, M&M, Sinful home made chocolate fudge

Who we are and What we are

2008-08-16T22:59:00.000-07:00

" Ophilia. treats " is founded by Ophilia who love to bake and design. Ophilia is an avid baker who believes nothing is impossible. She aims to deliver her items with pride and passion, and of course, using the freshest items available. To get a taste of what is offer, email them at opheliatreats@yahoo.com.sg